Quick Korean Coleslaw Recipe

healthy | fresh

Key Ingredients

tamari

sesame seeds

cabbage

rice vinegar

carrots

sesame oil

maple syrup

green onion

gochugaru

1. Make the dressing

Whisk together the dressing ingredients in the bottom of a large bowl.

2. Add the vegetables

Add the thin strips of cabbage, shredded carrots, and sliced green onions to the bowl of dressing. Toss until well combined.

How To Serve

- BBQ meats - grilled chicken - Asian shrimp tacos - fish tacos - as a side salad

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