This homemade Jamaican jerk seasoning recipe is quick, easy, and versatile. This delicious spice blend has a unique taste and bold flavors, and is good on just about everything. Easily customize it to suit your spice tolerance.
Whisk until well combined and store until ready to use.
Notes
Makes about 1/3 cup.See the blog post for storage, helpful tips, and FAQs.
Make It Your Way: Substitutions & Variations
No coconut sugar? - use brown sugar, organic cane sugar, or white granulated sugar.No smoked paprika? - sweet paprika is fine.Add-ins - red pepper flakes if you love it extra spicy or habanero pepper powder if you're brave.