Ingredient Substitutes - A Nourishing Plate

10+ Best Tamari Substitutes and When to Use Them

10+ Best Tamari Substitutes and When to Use Them

Several bundles of fresh green asparagus held together by a blue rubberband.

Best Asparagus Substitutes & When To Use Them

An up close shot of dry butter beans (also known as Lima beans).

Best Substitutes For Butter Beans & When To Use Them

A butternut squash sliced in half with the seeds and orange flesh exposed leaning against other whole butternut squash.

Best Butternut Squash Substitutes & When To Use Them

A pile of medium purple eggplants (also called aubergines) with green stems.

Eggplant Substitute: 9 Best Substitutes For Eggplant

Fresh red, orange, green, and yellow bell peppers.

Bell Pepper Substitute: 8 Best Alternatives

A bowl of thick, dark red gochujang paste.

Best Gochujang Substitutes (Korean Chili Paste)

A bowl dried herbs in Italian seasoning.

5 Best Italian Seasoning Substitutes

Several large leeks with hairy roots standing upright on a shelf.

5 Best Substitutes For Leeks

Homemade cashew butter

The Best Cashew Butter Substitutes

A spoonful of overflowing dry quinoa seeds next to a jar.

Quinoa Substitute

A heaping bowl of fresh green arugula leaves.

Arugula Substitute

Four clear bottles full of colorful vinegars.

Sherry Vinegar Substitute

A bowl of creamy yellow fermented miso paste.

Miso Paste Substitute