Mains Archives - Page 2 of 4 - A Nourishing Plate

Bowls of chicken bacon ranch salad with homemade dairy free ranch dressing and colorful fresh vegetables.

Chicken Bacon Ranch Salad

Fig And Prosciutto Pizza With Arugula

Fig And Prosciutto Pizza With Arugula

Shrimp burrito bowls with a salsa verde vinaigrette.

Shrimp Burrito Bowls

Asian shrimp tacos with korean slaw and fresh lime wedges on an oval plate.

Asian Shrimp Tacos

Three bowls of french onion pasta with fresh thyme and black pepper.

One Pot French Onion Pasta (Dairy Free)

Two bowls of margherita pasta with sliced cherry tomatoes, torn mozzarella, basil leaves, olive oil, and balsamic vinegar.

Margherita Pasta (Dairy Free)

Two bowls of dairy free marry me chicken over penne pasta with torn fresh basil leaves.

Marry Me Chicken Pasta (Dairy Free)

A beef bulgogi bowl with quick pickled cucumbers, carrots, kimchi, black sesame seeds, and a drizzle of kimchi mayo.

Korean Inspired Beef Bulgogi Bowl

Three Jamaican jerk shrimp tacos on a large plate topped with pineapple salsa and served next to chipotle lime mayo with fresh lime wedges next to bowls of pineapple salsa and cooked jerk shrimp.

Jerk Shrimp Tacos With Pineapple Salsa

A chicken teriyaki bowl with grated carrots, snap peas, and red pepper on a bed of rice with homemade teriyaki sauce.

Chicken Teriyaki Bowl With Rice (Beef & Veggie Options)

Rainbow bowls with colorful vegetables that represent the rainbow.

Rainbow Bowl With Tahini Sauce

Two plates of salmon mango salad on a bed of leafy greens with cherry tomatoes, and sliced avocado next to roasted orange dressing.

Salmon Mango Salad With Roasted Orange Dressing

A bowl of peanut sauce noodles with sauteed sugar snap peas, carrots, and diced red bell peppers topped with black sesame seeds.

Creamy Peanut Sauce Noodles With Vegetables

Three bowls of quinoa mango black bean salad next to a cut mango half and a bowl of fresh cilantro.

Southwest Mango Black Bean Salad With Quinoa

Red pesto fusilli pasta on a plate with fresh basil leaves next to a small bowl of more fresh basil leaves.

15 Minute Pesto Rosso Pasta (Red Pesto Pasta)

Two tacos on a plate with seasoned white fish and a colorful mango salsa.

Skillet Fish Tacos With Mango Salsa

Three bowls of creamy homemade vegan mac and cheese.

Creamy Vegan Mac and Cheese (No Cashews)

Two bowls of zucchini risotto topped with lemon zest and chopped fresh parsley next to a lemon wedge.

Zucchini Risotto With Miso Butter & Lemon

A gray bowl with general tso's chicken on top of a bed of white rice with toasted white sesame seeds and sliced green onions next to a shallow bowl of sliced green onions.

Gluten Free General Tso’s Chicken

Chopped pieces of adobo chicken layered on on a corn tortilla with a smear of plain yogurt, topped with pico de gallo, and cilantro leaves next to a bowl of lime slices, and more of the toppings in bowls.

Adobo Chicken Tacos With Chipotle

A bowl of fusilli pasta with a generous mound of a hearty lentil bolognese red sauce with minced parsley next to a fork.

Beluga Lentil Bolognese (Vegan)

A square baking dish with spaghetti squash pizza casserole with mushrooms and minced parsley on top and browning around the edges.

Spaghetti Squash Pizza Casserole

A bowl of dairy free potato soup with chives, cashew cream, and crispy bacon pieces.

Dairy Free Potato Soup

Bolognese pizza with fresh dairy free mozzarella cheese slices and torn fresh basil leaves.

Bolognese Pizza

A large skillet of roasted red pepper risotto with fresh basil leaves on top.

Creamy Roasted Red Pepper Risotto

Two bowls of lemony white bean soup with greens next to fresh lemon slices and fresh rosemary sprigs.

Lemony White Bean Soup With Greens

Two maple miso salmon fillets topped with black sesame seeds and sliced green onions on a bed of slaw.

Maple Miso Sheet-Pan Salmon

A bowl of chicken cilantro lime soup served with avocado slices, fresh cilantro leaves, and tortilla chips.

Chicken Cilantro Lime Soup

A cozy bowl of leek cauliflower potato soup with crispy leek greens and bacon crumbles on top.

Creamy Leek Cauliflower Potato Soup

Two bowls - one with bison meatballs and one with bison meatballs on a bed of creamy polenta with marinara sauce.

Baked Italian Bison Meatballs

Fresh spring rolls made with rice paper and fresh colorful vegetables cut in half and served with Vietnamese peanut sauce for dipping.

Fresh Spring Rolls (With Rice Paper)

A skillet with honey garlic lemon pepper chicken thighs with a sticky garlic sauce and cooked lemon slices.

Honey Garlic Lemon Pepper Chicken Thighs

Two homemade Vietnamese pizzas topped with green onions, bacon, and mushrooms.

Vietnamese Pizza

A bowl of homemade spaghetti arrabbiata with fresh basil leaves.

Spaghetti Arrabbiata (Spicy Italian Pasta)

Bowl of creamy tahini lemon pasta with fresh basil, broccoli, and lemon zest.

Tahini Pasta With Lemon and Garlic

A platter of crispy fried chicken bites without buttermilk with a small jar of red dipping sauce.

Crispy Fried Chicken Without Buttermilk

Homemade Thai curry pizza with fresh cilantro.

Thai Curry Pizza

Shrimp poke bowls with sushi rice and colorful fresh vegetables such as ribboned carrots, sliced avocado, arugula, sugar snap peas, and cucumber.

Easy Shrimp Poke Bowl

A plate of homemade Indonesian fried rice with a fried egg, green onions, fresh cucumber slices and halved tomatoes.

Nasi Goreng Kampung (Indonesian Fried Rice)

An oval platter with sushi salad: flaked salmon, avocado slices, Japanese spicy mayo, cucumber slices, shredded carrots, sushi rice, and crushed plantain chips for crunch next to a bowl of nori sheets.

Sushi Salad